Indulge in the Sweet Nostalgia of Maple Pouding Chômeur: A Classic Québécois Dessert
Indulge in the Sweet Nostalgia of Maple Pouding Chômeur: A Classic Québécois Dessert Pouding chômeur à l’érable, or unemployed pudding with maple syrup, is a simple yet deeply satisfying dessert that hails from Quebec, Canada. This humble confection, born out of necessity during the Great Depression, has become a beloved symbol of Québécois culinary heritage. … Read more